Espresso Brew Ratio Calculator
A good shot starts here.
Turn a dose and brew ratio into a target beverage weight. Simple, repeatable, yours.
Set your recipe.
Ratio is ground coffee mass to beverage mass. Weigh the drink, not the crema’s volume.
TARGET BEVERAGE YIELD
36 g
18 g coffee × 2 = 36 g in the cup.
A ratio is a starting recipe, not a quality score. Adjust to taste and keep track of your changes.